Tag: cooking

Harvey's Butter Rum Batter

Harvey’s Butter Rum Batter — A Delicious Treat for The Holidays

Walk into the small office of Harvey’s Butter Rum Batter in Bremerton and one of the first things you notice is a framed poster of the 1950s-era movie “Harvey,” starring Jimmy Stewart. If you’re unfamiliar with the tale, Harvey was an invisible rabbit … read more

The Marvelous Molly Ward

The Marvelous Molly Ward

Poulsbo's lovely little restaurant in a barn in...

At Molly Ward Gardens, reservations are recommended, but when you call, don’t expect to talk to Molly. You might get Lynn Ward — proprietress, co-founder, head gardener and creative force behind the eclectic Poulsbo restaurant and event destination — but Molly is not … read more

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sourdough bread

Learn How to Make Sourdough with Local Author

The Bainbridge Performing Arts lobby will host a sourdough starter making demo and book-signing with Cynthia Lair, author of “Sourdough on the Rise — How to Confidently Make Whole Grain Sourdough Breads at Home,” from 5 to 6 p.m. Saturday, Nov. 2. Learn … read more

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Seared Salmon with Spinach and Grapes

4 Fall Recipes Using Grapes

By incorporating versatile ingredients into your holiday cooking, you can make a vast array of tasty seasonal goodies. For example, California grapes are abundant throughout the holiday season and add taste and visual appeal to dishes of all kinds, including in the recipes … read more

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Farm-Fresh Tomatillos (and Salsa Verde)

Autumn brings the final ripening of the garden, and tomatillos are at their sweetest-best as the vines begin to decline. Tomatillos, or “husk tomatoes,” are native to Mexico and have been cultivated since pre-Columbian times. A member of the nightshade family (Physalis), they … read more

Cooking With Class
Design|Build 2020A

Cooking with Class

When a restaurateur brings the kitchen home, good...

Tom and Tessa Aydelotte of Bainbridge Island know their way around a kitchen. The couple own two restaurants, Doc’s Marina Grill on Bainbridge Island and in Port Townsend, and their livelihood is all about food. So, when their thoughts turned to updating their … read more

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Classic Smoked Beef Brisket

Smoking Basics for Mastering the Art of Delectable Beef

Summer weekends are all about the barbecue. Grilling has become an American staple, and many home grill masters yearn to take it to the next level, impressing their friends and families with tasty, mouthwatering smoked beef. Smoking is a timeless technique that elevates … read more

Kitchenware Abundance

Kitchenware Abundance

“Abundance” is the name of a Corning pattern on dishes, bowls, casseroles and compatibles. “Abundance” merits product analysis. Think back 27 years when NAFTA was in the wings waiting to enter the trade arena, and Bill Gates was professing to a skeptical audience … read more

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