Tag: restaurants

Agate Restaurant
The Chef's Favorites

Chef Paul Mancebo

Agate Restaurant offers an efficient and tempting menu in an attractive, craftsman-style space next to the Bainbridge Museum. Crafted by chef and owner Paul Mancebo, the menu uses ingredients sourced from local farms and seafood suppliers, then is “influenced by flavors from around … read more

(Photo courtesy Tim Davis)
The Chef's Favorites

Chef Maynard “JJ” Meland

Maynard’s is like the treasured $25 bottle of wine you occasionally find that drinks like a $65-plus Grand Cru. Based on the restaurant’s food quality, cocktail offerings, service and setting, its prices are punching above its weight. An adventurous project, Maynard’s opened as … read more

Owners Lani and Pino Sordello
The Chef's Favorites

Via Rosa 11 Owner and Cook Pino Sordello

Via Rosa 11 is “posto magico” on Bainbridge Island. A magical spot where you are transported to Italy for an hour or two. A place where, if you ask for meatballs with your gnocchi, you will get a friendly, “Gnocchi is not served … read more

(Photo courtesy Caven Photo)

Holidays in the ‘Hood

Alderbrook Resort & Spa is a gem of hospitality set on the south shore of Hood Canal right here in our neighborhood. Special occasions or simple afternoons on the canal remind us of the splendor of our ‘hood. Once you discover Alderbrook, you … read more

The Coffee Oasis
The Coffee Oasis

A Safe, Welcoming Space for Youth

“A coffee shop is one place where everyone knows they belong; they are welcome.” That’s the view of David Frederick, The Coffee Oasis executive director. This is certainly true for The Coffee Oasis, located in Port Orchard, Bremerton, Kingston, Poulsbo and, most recently, … read more

Chef Thad Lyman of Brix 25°
The Chef's Favorites

Chef Thad Lyman

Crowning the scenic waterfront beauty of Gig Harbor is the casual, fine dining restaurant Brix 25°. The restaurant’s Pacific Northwest menu offers seafood and meats with the finest provenance, creatively paired with locally sourced vegetables. Brix 25° offers a sharp, seasonally freshened menu … read more

Hound + Bottle

Neighborhood Restaurant Becomes a Destination

The avid entrepreneurial restaurateur team of Jody and Alan Davis have been the proud proprietors of the trendy Hound + Bottle restaurant in Manette for the past six years. Rock ‘n’ roll music, an eclectic decór and small but elegant menu greet neighborhood … read more

Daniel Ratigan, chef, The Fireside Restaurant
The Chef's Favorites

Chef Daniel Ratigan

The Fireside Restaurant is located in the beautiful Port Ludlow Resort across the Hood Canal Bridge in bucolic Port Ludlow — a mere 45 minutes from Bremerton. Fireside chef Daniel Ratigan offers the bounty of local farms, along with artisan meats and cheeses, … read more

Sourdough Willy’s — an Elevated Pizza Experience

Seldom does one have the opportunity to be invited into the spotlessly clean dining room of a master pizzaiolo champion, but Kitsap residents are the lucky ones. Sitting next to the Kingston Ferry toll booth is Sourdough Willy’s pizza house par excellence. Owner … read more

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